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    Fry bread recipe: How to make the tasty Native American staple

    When reservations were created in the mid-1800s, the U.S. government promised to supply Native Americans with “commodity” foods to replace the subsistence foods that were no longer available to them. For European Americans, a basic commodity is wheat, so wheat flour became a staple for people whose diets for thousands of years had been based on corn. Over the past 150 years, this change has had…

    Source newsday.com

    Notes

    1. wxlfmans-acidtrip reblogged this from nativeamericannews
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    3. kingkhvlifa reblogged this from mulatoomcmxci and added:
      My Dad use to make these 🙌🙌❤
    4. notsolilred reblogged this from mulatoomcmxci
    5. magicaldorkwhore reblogged this from nativeamericannews and added:
      My mouth is literally watering
    6. jazzdahooligan reblogged this from nativeamericannews
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    8. mulatoomcmxci reblogged this from nativeamericannews and added:
      Ayeeeeeee
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    11. lifeofabeckham reblogged this from nerdiosity and added:
      Maori have fry bread. It is nothing at all like this. No doubt this is delicious though. Or maybe I just like food…
    12. hybridorchidbeauty reblogged this from nativeamericannews
    13. nerdiosity reblogged this from nativeamericannews
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