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Navajo Chef Freddie Bitsoie Shares a Truthful Family Thanksgiving Story
The first Thanksgiving that Navajo chef Freddie Bitsoie cooked for his family was in 2009. “When I started making a name for myself, my family asked me to cook,” said Bitsoie, the owner of FJBits Concepts and Consultant, based in Scottsdale, Arizona. “They had never asked before. In a [traditional] native family, the women usually cook. So my family said, ‘Why don’t you prove to us why people think you’re so important’—you know how families mess with each other.”
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